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PUBLICATIONS

121     Physical aging of glassy normal and waxy rice starches: Effect of crystallinity on glass transition and enthalpy relaxation. Hyun-Jung Chung, Hyo-Ihl Chang, Seung-Taik Lim. Carbohydrate Polymers 58 101-107 (2004)
2004-03-10.pdf

122     Effect of sugars and sugar alcohols on freezing behavior of corn starch gel as monitored by time-domain 1H-NMR spectroscopy. Kim, Y.-R., Yoo, B.-S., Cornillon, P., and Lim, S.-T. Carbohydrate Polymers 55(1):27-36 (2004).
2004-03-09.pdf

123     Glass transition and enthalpy relaxation of cross-linked corn starches. Chung, Hyun-Jung, Woo, Kyung-Soo, and Lim, Seung-Taik. Carbohydrate Polymers 55(1):9-15 (2004).
2004-03-08.pdf

124     Structural changes in corn starches during alkaline dissolution by vortexing. Han, Jung-Ah, and Lim, Seung-Taik. Carbohydrate Polymers 55(2):193-199 (2004)
2004-03-07.pdf

125     Dynamic rheology of corn starch-sugar composites. Chang, Y. H., Lim, S. T., and Yoo, B. J. Food Eng. 64:521-527 (2004).
2004-03-06.pdf

126     Structural changes of corn starches by heating and stirring in DMSO measured by SEC-MALLS-RI system. Han, Jung-Ah, and Lim, Seung-Taik. Carbohydrate Polymers 55(3): 265-272 (2004).
2004-03-05.pdf

127     Physical characteristics of sweet potato pulp/polycaprolactone blends. Lee, E.-J., Kweon, D.-K., Koh, B.-K., Lim, S.-T. J. Appl. Polym. Sci.92: 861-866 (2004).
2004-03-04.pdf

128     Antioxidant and anticancer activities of organic extract from Platycodon grandiflorum A. De Candolle roots. Lee, Ji-Young, Hwang, Woo-Ik, and Lim, Seung-Taik. J. Ethnopharmacology 93:409-415 (2004).
2004-03-03.pdf

129     Physical aging of glassy normal and waxy rice starches: Thermal and mechanical characterization. Chung, Hyun-Jung and Lim, Seung-Taik. Carbohydrate Polymers 57(1):15-21 (2004).
2004-03-02.pdf

130     Measurement of dynamic rheology during aging of gelatin-sugar composites. Choi, Yun, H., Lim, Seung T., and Yoo, Byungseung. International Journal of Food Science and Technology, 39: 935-945 (2004)
2004-03-01.pdf


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