PROFILE
 PROFESSOR
 LAB MEMBERS
 RESEARCH PROJECTS
 PUBLICATIONS & PATENTS
PUBLICATIONS
PATENTS
 TEACHING COURSES
 INSTRUMENTS
 
 NOTICE
 
  
  

PUBLICATIONS

181     Effect of oligosaccharide syrup addition on retrogradation of a Korean rice cake (Karedduk). Son, Hyesook, Park, Soon-Ok, Hwang, Haejin, and Lim, Seung-Taik. Korean J. Food Sci. Technol. 29:1213-1221 (1997).
1997-03-02.pdf

182     Physical properties of films prepared with glucomannan extracted from Amorphophallus konjac. Yoo, Min-Hee, Lee, Hyo-gu, and Lim, Seung-Taik. Korean J. Food Sci. Technol. 29:255-260 (1997).
1997-03-01.pdf

183     Plasticizing effect of methyl glucoside on starch at limited moisture contents. Lim, Seung-Taik, and Jane, Jay-Lin. Starke/Starch. 48:444-448 (1996).
1996-03-01.pdf

184     Storage stability of injection-molded starch-zein plastics under dry and humid conditions. Lim, S., and Jane, J. J. Environ. Polym. Degradation 2:111-119 (1994).
1994-03-02.pdf

185     Characterization of phosphorous in starch by P-31 NMR spectroscopy. Lim, S., Kasemsuwan, T., and Jane, J. Cereal Chemistry 25:488-493 (1994).
1994-03-01.pdf

186     Location of phosphate esters in wheat starch phosphates by P-31-nuclear magnetic resonance spectroscopy. Lim, S., and Seib, P. A. Cereal Chemistry 70(2):145-151 (1993).
1993-03-02.pdf

187     Preparation and pasting properties of wheat and corn starch phosphates. Lim, S., and Seib, P. A. Cereal Chemistry 70:137-144 (1993).
1993-03-01.pdf

188     Utilization of starch as a plastic material. Lim. S.-T. Biotechnol. News 1:15-27 (1994).

189     Removal of heavy metals by starch xanthates. Lim, S.-T. Natural Resources and Environment 2:82-92 (1994).

190     Carbohydrate-based fat replacers in foods. Lim, S.-T., Chun, J. Y. Natural Resources and Environment 3:112-124 (1995).


  [11] [12] [13] [14] [15] [16] [17] [18] [19] [20]