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PUBLICATIONS

21     Effect of various heat treatments on rancidity and some bioactive compounds of rice bran. Sung-Min Kim, Hyun-Jung Chung, Seung-Taik Lim. Journal of Cereal Science 60 (2014) 243-248
2014-04-02.pdf

22     Humidity stability of tapioca starch-pullulan composite films. Jong-Yea Kim, Yoon-Gyoung Choi, Sae Ron Byul Kim, Seung-Taik Lim. Food Hydrocolloids 41 (2014) 140-145
2014-04-01.pdf

23     Utilization of germinated and heat-moisture treated brown rices in sugar-snap cookies. Hyun-Jung Chung, Ahra Cho, Seung-Taik Lim. LWT - Food Science and Technology 57 (2014) 260-266
2014-01-02.pdf

24     Physicochemical properties of dry matter and isolated starch from potatoes grown in different locations in Canada. Hyun-Jung Chung, Xiu-Qing Li, Danusha Kalinga, Seung-Taik Lim, Rickey Yada, Qiang Liu. Food Research International 57 (2014) 89–94
2014-01-01.pdf

25     Formation of crystalline complexes between amylomaize dextrin and ceramide. Hee-Young Kim, Jae Kag Lim, Doun Kim, Seung-Taik Lim. Carbohydrate Polymers 101 (2014) 407-414
2013-09-01.pdf

26     Identification of botanical origin of starch by using peptide mass fingerprinting of granule-bound starch synthase. Dong-Hwa Cho, Jung-Ah Han, Seung-Taik Lim. Journal of Cereal Science 57 264~266 (2013)
2013-05-06.pdf

27     Stabilization of aqueous dispersion of CoQ10 nanoparticles using maize starches. Han-Kyul Yoon, Tae-Rang Seo, Seung-Taik Lim. Food Hydrocolloids 35 (2014) 144-149
2013-05-05.pdf

28     Preparation of crystalline starch nanoparticles using cold acid hydrolysis and ultrasonication. Hee-Young Kim, Dong June Park, Jong-Yea Kim, Seung-Taik Lim. Carbohydrate Polymers 98 (2013) 295– 301
2013-05-04.pdf

29     Dissolution behaviors of waxy maize amylopectin in aqueous-DMSO solutions containing NaCl and CaCl2. Ju Hun Lee, SangGuan You , Dong-Keon Kweon, Hyun-Jung Chung, Seung-Taik Lim. Food Hydrocolloids 35 (2014) 115-121
2013-05-03.pdf

30     Synthesis and structural characterization of silver nanoparticles using bacterial exopolysaccharide and its antimicrobial activity against food and multidrug resistant pathogens. Paulraj Kanmani, Seung Taik Lim. Process Biochemistry 48 (2013) 1099–1106
2013-05-02.pdf


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